Low Carb Keto Mock Cinnamon Apples
The ultimate apple replacement for all your low carb Keto baking needs. Try these in Muffins, cakes, and for topping ice cream.
2 cups (heaping) chopped peeled Zucchini *remove the seeds for closest "apple" texture
1 TB butter
2 TB. Fresh squeezed lemon
1/8 ts + 2 Smidgen scoops pure stevia Powder
1 1/2 TB powdered Xylitol
2 ts cinnamon
1/4 ts nutmeg
1/8 ts ginger powder
Dash salt or 1 Smidgen scoop
DIRECTIONS
- *I quartered 2 med. zucchini lengthwise
Then chopped that into 1/2 inch cubes.
Yield 2 slightly heaping cups.
- Brown Butter by heating in in a saucepan.
Watch constantly and stir as it burns quickly.
- Add all ingredients to butter except
chopped zucchini. Stir to combine. Then
add zucchini.
- With lid on, simmer about 10 min. Timing
depends on how firm you want your “apples”.