Double Chocolate Walnut Edible Cookie Dough

Double Chocolate Walnut Edible Cookie Dough

4 oz softened cream cheese
4 oz. softened butter
1/4 c + 2 TB powdered erythritol 
1/8 ts Stevia Select pure stevia 
2 Smidgen scoops salt
1 ts. Vanilla extract
1 ts. Stevia Select Dark Chocolate Stevia
2 1/2 TB. Raw Cacoa or cocoa powder
3/4 C. + 2 TB. Almond Flour 
3 TB. Lupin Flour



With a hand held mixer, combine all the ingredients above until smooth. 
By hand, stir in:
1/2 C course chopped walnuts
1/4 C sugar free chocolate chips

Tastes best after dough has chilled for an hour in freezer of refrigerator.....if you can resist ha ha


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